HAPPENINGS

Happening, Here and Now

It wouldn’t be Santa Barbara without wine dinners, and showcasing rare and prized local wines is a passion of ours. In fact, all of our events are meant to showcase the very best of our region: ingredients, beverages, even live music. (And, yeah: we’ve got a great Happy Hour, too.)

 

 

Events at Finch & Fork

 

 

National Rosé DaySATURDAY, JUNE 10

 

Raise a glass to the official wine of sunshine and summertime: Rosé! We're celebrating all day with $9 glasses of DAOU Winery Rosé.
 

 

Save My Seat

Celebrate Dads & Grads

SUNDAY, JUNE 18 | Noon - 9PM

 

Chef Nathan developed a menu perfect for celebrating!

 

Reserve your spot on OpenTable.
 

 

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Bubbles & Brunch

SATURDAY + SUNDAY | 7AM-2PM

Weekends are worth celebrating! On Saturdays and Sundays, enjoy $28 bottomless build-your-own mimosas with savory and sweet options from Chef's delicious brunch menu. 

 

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Happy Hour

Daily| 4PM-6PM

$5 draft beers, $8 house cocktails, and a special selection of wines from the Central Coast.

Reserve a Seat

Birds + Bubbles: A Perfect Pair

EVERY TUESDAY| 5PM -9PM


Introducing Chef Nathan’s signature fried chicken with seasonal pickles and house-made pomegranate hot sauce, paired with a complimentary glass of bubbly.

Reserve a Seat

Wine Wednesdays

WEDNESDAYS | 6PM - 9PM

Because weekends shouldn't have all the fun, dine with us Wednesday evenings and enjoy half-off select bottles of wine.

 

Reserve A Seat