It wouldn’t be Santa Barbara without wine dinners, and showcasing rare and prized local wines is a passion of ours. In fact, all of our events are meant to showcase the very best of our region: ingredients, beverages, even live music. (And, yeah: we’ve got a great Happy Hour, too.)
Events at Finch & Fork
Cheers to our hospitality industry partners throughout the Santa Barbara community. Join us every Monday for 20% off your bill, excluding happy hour.
Birds + Bubbles: A Perfect Pair
Introducing Chef Nathan’s signature fried chicken with seasonal pickles and house-made pomegranate hot sauce, paired with a complimentary glass of bubbly.